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and scientists say it is safe, critics are not convinced. >> reporter: at a fish farm in canada, scientists are turning these tiny atlantic salmon eggs into a sort of super fish, injecting them with a growth hormone from chinook salmon that causes them to grow twice the fast and twice the harvest. the company says the scientist can relieve overfishing and put more salmon on dinner plates. >> in terms of appearance, taste and texture and biology, the salmon is the same. >> reporter: but consumer health and environmental groups have dubbed the salmon franken fish. ben & jerry's ice cream have launched a something's fishy campaign and any genetically altered animals for consumption. >> today it is the genetically engineered fish and then a pig and chicken. >> reporter: mixed reaction. >> common sense. it's not supposed to be healthy. >> would i eat genetically enhanced food? we're already doing it with processed food. >> reporter: no one has eaten genetically altered fish. and some people have such violent reactions to fish. the fda has already determined it is safe to eat. but the union that
Search Results 0 to 0 of about 1